E-Books

 
Sl.No.Title of the E-BOOKS (please click over the title to proceed)
1Bioinformatics: A Practical Guide to the Analysis of Genes and Proteins, Second Edition
2Database Annotation in Molecular Biology Principles and Practice
3Genetics and the Logic of Evolution
4Analysis of Microarray Data
5Gene-Environment Interactions: Fundamentals of Eco genetics
6Genetic Analysis -Principles, Scope and Objectives
7Environmental Management -Blackwell’s Concise Encyclopedia
8Bioremediation and Natural Attenuation: Process Fundamentals and Analytical Models
9Environmental Impact Assessment: Practical Solutions to Recurrent Problems
10Essentials of Genomics and Bioinformatics
11Chromatin and Gene Regulation
12Advanced Techniques in Diagnostic Cellular Pathology
13Cell-free Protein Synthesis
14Cell Biology Protocols
15Genetically Engineered Food -Methods and Detection 2e
16Microscopic Techniques in Biotechnology
17Advances in Enzymology and Related Areas of Molecular Biology, Volume 63
18Fundamentals of Analytical Toxicology
19MS -Methods and Application
20The Biotechnology of Ethanol -Classical and Future Applications
21Biology of the Prokaryotes
22The Epigenome -Molecular Hide and Seek
23Molecular Biology in Cellular Pathology
24Plant Genomics and Proteomics
25Molecular Biology Problem Solver: A Laboratory Guide
26Functional Metabolism: Regulation and Adaptation
27Agricultural Policy for the 21st Century
28Origins of the Organic Agriculture Debate
29Profitable Organic Farming 2e
30Herbicides and Plant Physiology 2e
31Plant Defense -Warding off attack by pathogens, pests and vertebrate herbivores
32Sorghum and Millets Diseases
33Terrorism, Radicalism, and Populism in Agriculture
34Pesticides
35Biocontrol of Oilseed Rape Pests
36Knott’s Handbook for Vegetable Growers, 5th Edition
37Induced Resistance for Plant Defence -A Sustainable Approach to Crop Protection
38Pesticide Residues in Food and Drinking Water Human Exposure and Risks
39Neighbourhood Renewal and Housing Markets Community Engagement in the US and the UK
40The Cost of Land Use Decisions -Applying Transaction Cost Economics to Planning and Development
41Supply Chain Management
42World Food: Production and Use
43Regulation of Functional Foods and Nutraceuticals: A Global Perspective, Online Book Version
44Bakery Products: Science and Technology
45Thermal Processing of Ready-to-Eat Meat Products
46Microbial Proteomics: Functional Biology of Whole Organisms
47Abiotic Stress and Plant Physiology: Vol.01: Metabolic Activities
48Abiotic Stress and Plant Physiology: Vol.02: Productivity
49Advances in Preservation and Processing Technologies of Fruits and Vegetables
50Advances in Protected Cultivation (As per 5th Deans Committee Syllabus)
51Agricultural Marketing: Perspectives and Potentials
52Agricultural Microbiology: A Ready Reckoner
53Agricultural Nanotechnology: Basics and Practical (As per 5th Deans Committee Syllabus)
54Agricultural Plant Biochemistry
55Agricultural Statistics: A Guide for Competitive Examinations (for JRF,SRF and Other Examinations)
56Agriculture Bioinformatics
57Agriculture for Competitive Examinations (Meant for JRF,SRF and Other Examinations)
58Agrobiodiversity and Sustainable Rural Development
59Agroforestry for increased Production and Livelihood Security
60Agroforestry: Systems and Prospects
61Agroforestry: Principles and Practices (As per 5th Deans Committee Syllabus)
62Agrometeorology: A Simplified Textbook
63Agronomy: Principles and Practices
64Air Pollution and It’s Impacts on Plant Growth
65Anaerobes and Anaerobic Processes
66 Applied Computational Biology and Statistics in Biotechnology and Bioinformatics (Set of 2 Vols.)
67Applied Statistical Techniques
68Applied Statistics for Agricultural Sciences
69Artificial intelligence in Agriculture: Fundamentals and Applications
70Artificial Seeds Technology: an Emerging Avenue of Seed Science & Applied Biotechnology
71

Bakery and Confectionery Products: Processing, Quality Assessment, Packging and Storage Techniques

(As per 5th Deans Commit : te Syllabus)

72Basic Concepts in Statistics
73Basics of Research Methodology
74Biochemical Aspects of Plant Physiology: Technology and Methodology
75Biochemistry and Human Nutrition (As per 5th Deans Committee Syllabus)
76Biochemistry Molecular Biology and Biotechnology: instant Notes
77Bioinformatics in Agriculture and Allied Sectors: Methods and Applications
78Bioinoculants: A Step towards Sustainable Agriculture
79Biomass Production and Efficient Utilization for Energy Generation
80Biostatistics: Basic Concepts and Methodology
81Biotechnology of VA Mycorrhizza: Indian Scenario
82Botanicals as Ecofriendly Pesticides
83Cereal Grains: Evaluation, Value Addition and Quality Management
84Cereals: Processing and Nutritional Quality
85Climate Change and Food Security
86Climate Change and Greenhouse Gases Emission
87Climate Change and Water Security: Impatc, Future Scenarios, Adapatations and Mitigations
88Climate Resilient Crops for the Future
89Communication Technologies in Agriculture 
90Competitive Agriculture
91Competitive Seed Science Technology
92Computers in Agriculture
93Conducting an Effective and Successful Training Programme
94Conservation Agriculture for Carbon Sequestration and Sustaining Soil Health
95Crop Physiology 
96Dimensions of Extension Education 
97DNA: A Bridge Between Biochemistry and Biotechnology
98Drip and Sprinkler Irrigation (As Per 5th Deans Committee Syllabus)
99Ecologically Based integrated Pest Management (Set of 2 Vols.)
100Economics Marketing and Sales of Agricultural Products
101Efficiency indices for Agriculture Management Research
102Electric Machines in Agriculture: Origin, Development and Applications
103Elements of Food Science
104Emerging Technologies of the 21st Century
105Encyclopedia of Agricultural Meteorology
106Enhancing Nutrient Use Efficiency: Concepts, Methods and Management interventions
107Enterprising Agriculture: Market Awareness, Farm innovations and Value Additions
108Entomology: Novel Approaches
109Entrepreneurship and Skill Development in Horticultural Processing
110Essential Oils and their Applications
111Experimental Phytochemical Techniques
112Extension Management Strategies for Sustainable Agriculture: Opportunities and Challenges
113Family Farming and Rural Economic Development
114Food Microbiology
115Food Microbiology: Basic and Applied With Laboratory Exercises
116Food Processing Waste Management: Treatment and Utilization Technology
117Food Science
118Food Science and Technology: Glossary of Preeminence
119Forest Seed Science and Management
120Forestry Science: Fundamentals and Terms
121Functional Foods
122Fundamentals of Agricultural Statistics
123Fundamentals of Renewable Energy (Recommended Text as per 5th Deans Committee)
124Gender Mainstreaming in Farm Sector
125

General Agriculture (for Students, Teachers and Researchers, for JRF, SRF, ARS, Civil Service Examinations,

State and Central, : NET, SET, Ph.D and Allied Examinations)

126Genetics Resource Improvement in Vegetable Crops (Recommended Text as per 5th Deans Committee)
127Geographic information System
128GIS Fundamentals, Applications and Implementations
129Glimpses of Agriculture: A Book for JRF,SRF and Other Competitive Examinations
130Glimpses of Practicals in Extension Education
131Green Agriculture: Newer Technologies
132Green Education: Plants for Fun and Game
133Greenhouse Technology
134Handbook of Soil Plant Water Fertilizer and Manure Analysis
135Handbook on Irrigation and Drainage
136Handbook on Practical Plant Pathology: A Colour Handbook
137Horticulture Based integrated Farming Systems
138Human Resource Development
139ICTs for Transfer of Technologies: tools and Techniques
140Illustrated Dictionary of Entomology
141Illustrated Dictionary of Microbiology
142Illustrated Plant Pathology: Basic Concepts
143Inferential Statistics
144Information Access in Digital Libraries
145Innovations in Agribusiness Management
146Innovations in Food Processing Technology
147Innovative Horticulture
148Instant Notes on Horticultural Sciences
149Integrated Farming System Practices: Challenges and Opportunities
150Intellectual Property Rights Demystified
151Internet of Things (IOT) Enabled Automation in Agriculture
152Introduction to Agrometeorology and Climate Change
154Introduction to intellectual Property Rights
155Introduction to Nanotechnology
156Introductory Microbiology
157Laboratory Manual of Biochemistry: Methods and Techniques
158Laboratory Manual of Microbiology: Practical Manual Series:05
159Advances in Microbiology
160Agricultural Insect Pests and Their Control 2nd Ed 
161Agricultural Marketing 
162Agricultural Microbiology 
163Agriculture and Food Technology in Human Life 
164Agriculture Chemical Users Manual 
165Agrochemicals in Plant Disease Management
166Agro -Entrepreneurship 
167Agrotechnology for Dryland Farming 2nd Revised Ed
168Allelopathy in the Life of Plants and their Communities 
169Biodiversity Conservation and Systematics 
170Biodiversity Traditional Knowledge Intellectual Property Rights 
171Biofertilizer Technology 
172Bio fumigation and Solarization for Management of Soil-Borne Plant Pathogens 
173Biointensive Integrated Pest Management in Horticultural Ecosystems 
174Biological and Molecular Approaches in Pest Management 
175Biopesticides in Sustainable Agriculture Progress and Potential
176Climate Change Adaptation Strategies in Agriculture and Allied Sectors 
177Climate Change Impact on Ecosystem 
178Concise Concepts  of Nanoscience and Nanomaterials
179Crop Improvement and Mutation Breeding
180Crop Management 2nd Ed
181Crop Production in Waterlogged Saline Soils 
182Crop Protection Strategies Under Climate Change Scenarios
183Detection and Diagnosis of Plant Diseases
184Disaster Perception and Management 
185Diseases of Horticultural Crops: Nematode Problems and their Management 
186Diseases of Vegetable Ornamental and Spice Crops 
187Drainage Engineering: Principles and Practices 
188Drought Proofing and Water Resource Management
189Emerging Crop Pest Problems: Redefining Management Strategies 
190Farm Mechanization for Production
191Farming System and Sustainable Agriculture 
192Fertilizer Manual
193Flowers and Vegetables of India
194Forage Legumes
195Forestry Principles and Applications
196Fundamentals of Agricultural Statistics
197Fundamentals of Agronomy
198Fundamentals of Soil Science 
199Fungal Diseases and their Management in Horticultural Crops
200Genetic Improvement of Field Crops
201Grassland Techniques and Management
202Indiras Objective Agricultural Extension 
203Integrated Nematode Management in Horticultural Crops
204Integrated Pest Management
205Integrated Plant Disease Management
206Management of Saline and Waste Water in Agriculture
207Molecular Physiology of Abiotic Stresses in Plant Productivity
208Molecular Plant Breeding
209Nanotechnology
210Objective Agribusiness Management 3rd Ed
211Objective Food Science and Technology 3rd Ed
212Objective Plant Physiology 3rd Ed
213Objective Seed Science and Technology 2nd Ed
214Organic Agriculture and Climate Change Mitigation 
215Organic Agriculture 
216Organic Farming Theory and Practice 
217Phenolic Antioxidants and Health Benefits
218Physiology of Crop Plants 
219Plant Analysis: Comprehensive Methods and Protocols 
220Plant Breeding in 21st Century
221Practical Manual on Basic Agronomy (With Theory) 2nd Revised Ed
222Principles of Agricultural Meteorology 
223Principles of Organic Farming: Textbook 
224Productivity Enhancing Technologies for Horticultural Crops 
225Remote Sensing and Gis Gps Based Resource Management 
226Seed Production of Agricultural Crops
227Seed Technology 2nd Revised and Enlarged Ed
228Sustainable Horticulture Development and Nutrition Security (Vol.3)
229Text book of Rainfed Agriculture and Watershed Management
230Theory and Practice of Integrated Pest Management 
231Vegetable Crops at a Glance 
232Agricultural Input and Environment 
233Agriculture and Groundwater Quality
234Food Processing and Preservation 
235Geo informatics Fundamentals and Applications 
236Geo informatics, Nano-Technology and Precion Farming
237Integrated Plant Pathology
238Model Test Paper of Seed Science and Technology
239Objective Plant Pathology 2nd Ed
240Plant Abiotic Stresses: Physiological Mechanisms Tools and Regulation 
241Principles and Practices of Seed Storage
242Soil and Plant Analysis 
243Soil Conservation 3rd Ed 
244Wastewater Treatment and use in Agriculture

Mega Exhibition of National Agri-Startup Expo

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